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The Cultivating Inclusion Series provides an informal, safe environment for faculty, staff, and students to engage in conversations related to diversity and inclusion while fostering an appreciation of inclusivity within the UK College of Agriculture, Food, and Environment. 

In this book, readers will find innovative and surprising ways to keep personal diversity journeys moving and the diversity commitment of your organization. Written to make this information bite-size and accessible, readers will find quick answers to typical What should I do? Questions, like: What if I say the wrong thing, what should I do? What if I am working and someone makes a sexist joke, what should I say?

Join Part II of the discussion by reading chapters 8, 11, 16, 17, 18, 19, 20, and 22. Participants will engage in discussion groups centering on the topics of privilege, communication, and accountability. Participants will leave this session with increased awareness of personal habits and strategies to incorporate inclusivity into daily work and practice.